Bacanora PHX is a vibrant and informal Mexican restaurant located in Phoenix, Arizona. Specializing in Sonoran specialties and cocktails, the restaurant offers a colorful and lively dining experience. With options for dine-in, curbside pickup, and delivery, Bacanora PHX aims to provide accessible and delicious Mexican cuisine to the community. The restaurant is known for its flavorful dishes, creative drinks, and inviting atmosphere. Located in the Desert Sun Plaza, Bacanora PHX is a popular destination for those seeking authentic and high-quality Mexican fare. The restaurant prides itself on its Latino-owned identity and is a go-to spot for those looking to enjoy a modern take on traditional Mexican cuisine. With a focus on providing exceptional food and service, Bacanora PHX is a must-visit for anyone looking to indulge in the rich flavors of Sonoran cuisine.
![](https://static.where-e.com/United_States/Arizona/Maricopa_County/Bacanora-Phx_eeaef7c7fb5fb2a29a79a30e795edd22.jpg)
Amenities and More
- Credit cards
- Free parking lot
- Bar on site
- Dogs allowed outside
- Identifies as Latino-owned
Reviews
Upscale sonoran food in a casual environment. Bacanora is getting a lot of attention and it lived up to the hype. The lime halibut ceviche was bright, fresh and the right amount of spicy. Normally cucumber salad wouldn’t be my choice but wow the sauce was incredible. We also had the scallops, a fantastic elote and the Caramelo which has great carne asada and beans on a tostada. All elevated flavors. And as my wife said, those beans were not an afterthought. Meaty, smoky beans.
Most of the magic comes from the one wood fired grill in the back corner of this cozy place.
The cocktails were excellent too. Service was friendly and knowledgeable. Thanks Ceara!
Our meal with 4 cocktails was about $100 a piece. Pricey but excellent.
The ingredients were fresh. The presentation of food was very nice. Good service and a nice atmosphere. When it comes down to it, the overall flavor of the food was just not worth the price or the wait.
Omg amazing! From drinks to small plates to mains! Familiar yet different flavors that still give justice to Mexican Latin cuisine. Yes, it’s true that it’s hard to get a reservation, but my group of three people arrived at 5 PM opening time with no reservation, and we were able to sit at the bar and had an equally wonderful experience.
The restaurant itself is very small so you have only 90 minutes to complete your meal. Despite that, you don’t feel rushed, and the friendly staff is very good about making sure you are enjoying your time and at the same time moving along.
I can’t wait to go back and try more dishes!
I'm giving this restaurant a 3 star review, because I was disappointed and expected better. The cocktails tasted fine, but they came out warm. Not just "not cold," but literally warm like they had been set out in the sun. The bean dip was tasty, but the toppings for the flan were burnt. They had some vegetarian dishes, but they seemed too simple for the price. One was just "burnt carrots," which appeared to be exactly that- burnt carrots on top of beans. The AC was also broken, and we were sweating.
The restaurant is in an up and coming area of downtown Phoenix, but as of now it's still sketchy. If a restaurant is charging over $40 for a plate, you don't expect it to have homeless people washing clothes right out front. Everything was way overpriced. Overall, I would recommend going to El Charro next door if you're looking for a pleasant, hipster Mexican dinner.
Enjoyed our anniversary there.Cassandra (hope I spelled it right) was an awesome host, answered all of our questions went above and beyond. My wife and I rode in on our motorcycles without a reservation (didn't know you needed one lol) and all tables inside were booked but there was a few tables outside(it wasn't that bad of a phoenix heat day) so we claimed ourselves a table and were treated with the utmost respect and professionalism by her. As the evening continued we realized that the best place for us was outside because it got louder inside. We finished off our stay with a picture of us taken by Cassandra with an awesomely lit background. Highly recommend this restaurant.
This place is pure passion. The setting is young, trendy, yet focused. The mesquite fired grill is a centerpiece of the restaurant, with almost everything being cooked on there. Easily one of the greatest restaurants in the Southwest. The bar is always open for walk-ins. I had to wait less than 30 minutes for a seat. Each dish is packed with flavor and cooked with love. The staff are all very down to earth and very clearly enjoy their job. Highly recommend to anyone, everywhere.
Definitely easier to get into during the hot summer months. The bar at 5 pm is first come first serve. The food is delicious. It’s not worth the wait. It’s the rage if you want to stand and wait. The service is great. The place runs hot for the open fire grill happening. If you see a reservation opening that works for you, take it. Their sister restaurant in Mesa is also great. Definitely save room for dessert!! Gf and I shared 2 “apps” and a entree with room for dessert and were
Like this place needs another 5 star review 🤩🤩🤩🤩🤩
I’d give it 6 if I could.
Staff was so friendly! From the person who sat me at the bar, to the bar tenders and service staff, to the chef who came around to say hi!
I sat at the bar and enjoyed every minute of it. Charred cabbage, roasted mushrooms, and the steak with bone marrow MY GOODNESS. Some of the best bites I’ve had in a minute.
If you can get your hands on some seats here you won’t be disappointed!
Location
1301 Grand Ave #1, Phoenix, AZ 85007, United States
Hours
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Updating...
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